#Sunday mornings who wants to get out of their bed to make #breakfast. But what if I tell you that you can make your breakfast in no #time. And the best part is, it will be #healthy, #nutritious and #filling. Excited!
#Summers, clean, white sky and the best summer drink on the breakfast table. Don’t just imagine it, Get up and let’s get started!!
Preparation time 20 mins
Cooking time 10 mins
Servings 8
Ingredients
1 Cup : Sooji / semolina
½ Cup : Curd / yogurt
2 Table spoon : Ghee / clarified butter
100 gms : Tomatoes
100 gms : Onion
100 gms : Cucumber
Water as required
Table salt to taste
Instructions
Take a bowl and add sooji / semolina, curd / yogurt, salt, water and form a smooth mixture
The mixture should neither be too thick nor too liquid.
Keep aside the above mixture and cover it with a lid for 15-20 mins
Take a nonstick pan on low flame, add ghee / clarified butter on its surface equally
Spread the batter in round shaped pancake
Quickly add finely chopped tomatoes, onion and cucumber on it
Cook on high flame now
Use a spatula to lift the pancake and check if has turned golden brown from bottom
If it has add 2-3 drops of ghee / clarified butter on top of it
Flip the pancake and cook from other side for 2-3 mins
Ready to serve
*#Tip :
If your location is in cold place then skip step 3 and use Fruit salt or Eno or soda powder or yeast powder just before before step 4
Can add capsicum or other vegetables you like which can be eaten raw
Chilly powder or chilly flakes are optional
**#Serve with red sauce, tomato ketchup and green sauce
Highly Recommended, give it a try!
Do let us know how it turned out in the comment section below. And please share with your friends and family. Enjoy!
Comentários